OLIVE JAPAN 2017 International Olive Oil Competitin opens its Registration for Olive Oil Competition. This is 6th year for OLIVE JAPAN and we will have over 25 juries for judging over 600 olive oil and provide awards for excellent quality olive oil. If you are producer of olive oil, distributor and importer, you can make registration your olive oil to OLIVE JAPAN ! For ONLIVE Registration, please visit the following website. EURO Payment Entry Form; https://www.oliveoil.or.jp/entry_euro/ US$ Payment Entry Form; https://www.oliveoil.or.jp/entry_en/ Competition Rules and Judge Protocol; http://olivejapan.com/en/competition Registration DEADLINE; APRIL 12, 2017 JUDGE Period; APRIL 19 – 21, 2o17 Award Results will be appeared on this website by …
OLIVE JAPAN management committee now announce, the project for OLIVE JAPAN 2017 now started. In the 2017 edition, OLIVE JAPAN will have almost same program/event in total with some modification and improvements. OLIVE JAPAN 2017 International Olive Oil Competition will be held in APRIL 2017, and its registration will start in early December 2016 on this website. Marche TRADESHOW for winners will be held in July with its 2nd publishment of “OLIVE JAPAN Official Yearbook 2016-2017”. The event will take place in the same venue, Futako Tamagawa Rise on July 7th – 8th, Friday and Saturday. The resgitration for exhibition will be started in April 2017.
OLIVE JAPAN 2016 International Marche will open for July 8th and 9th, Friday and Saturday. The most highlighted topics of this year’s Marche is; there only can exhibit and sell the Award Winning olive oil. This year, we have over 40 exhibitors from 9 countries, and over 90 Award winning olive oil will be exhibited. This is, of course largest number of the olive oil exhibition with such many qualified olive oil. This is, OLIVE JAPAN….
OLIVE JAPAN appoints the healthy and beauty olive image leader as an “Olive Ambassador”. Ms. Ahn Mika, a fashion model and TV talent was appointed as the 2016 OLIVE AMBASSADOR.
For Japanese quality consumers, OLIVE JAPAN decided to develop an official Yearbook of OLIVE JAPAN and its first issue, “OLIVE JAPAN Official Book 2015-16” was published on June 30th, 2016. The book contents 16 selected OLIVE JAPAN 2015 Winners oil with 2 cooking recipes each by 2 great chef in Italian and Spanish cuisine. Of course the book has entire 2016 Winners list with comments and shop guidance. There is never published this kind of book in the industry in Japan, and we are really proud to publish.
Congratulations to OLIVE JAPAN 2016 Winners ! Your memorial tombstone trophy order was closed. Thank you for your orders and we would appreciate your participation with wonderful products next year ! For PREMIER winners, OLIVE JAPAN will present you 1 PREMIER trophy for you and will ship you soon later from Japan directly to you ! OLIVE JAPAN 2016 Competition Office
OLIVE JAPAN ® held the technical concours of the sensory analysis by OLIVE OIL SOMMELIER® since 2014. This is the third edition and we are pleased to announce the Concours Finalist as follows. First Prize: Mr. Hideo Nishiyama, Olive Oil Sommelier ® Second Prize： Mr. Takayuki Ishii, Olive Oil Sommelier ® Third Prize: Ms. Norico Sasaki, Master Olive Oil Sommelier ® Congratulations for those winners. There will be held Award Ceremony at the OLIVE JAPAN Marche event on July 9th, 2016.
There are 11 PREMIER MEDAL WINNERS, the world best olive oil determined by 21 OLIVE JAPAN judges. 6 PREMIER Winners from Spain 3 PREMIER Winners from Italy 1 PREMIER Winner from Portugal 1 PREMIER Winner from US (California)
Congratulations to all OLIVE JAPAN 2016 Winners !! WE appreciated a lot for your great efforts to produce and distribute such a wonderful products. It should be, really great heritage of human, indeed. Our management office is now working very hard to prepare all of your certificates and medal logos for circulation. Please allow us for several days to start distribution, and please be advised the following schedule is a kind of indication to circular the data and certificates. Electric Data of the Award Certificates(PDF and JPEG) and Medal Logo data(AI and JPEG) respectively; send via e-mail during May 1st – 8th Paper Certificates of your Award : …
OLIVE JAPAN 2016 had Total 600 Entries from 21 countries around the world. After 3 days serious and enjoyable judge sessions, we have decided to awards, 11 PREMIER MEDALS to super excellent wonderful olive oil, 213 GOLD MEDALS to splendid excellent olive oil, and 196 SILVER MEDALS to beautiful made olive oil. The MEDALS by countries shown below table. Detail WINNERS LIST, you can download EXCEL Files from here: PREMIER WINNERS LIST: OLIVE JAPAN 2016 PREMIER Winners ENG 20160426P GOLD WINNERS LIST: OLIVE JAPAN 2016 GOLD Winners ENG 20160510P SILVER WINNERS LIST: OLIVE JAPAN 2016 SILVER Winners ENG 20160514P All the results became …